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5 L Airlock Fermenter
$35.47 $
The 5 Litre Airlock Fermenter is recommended for preserving large batches of sauerkraut, kimchi, curtido, cucumber dill pickles, mixed vegetables pickles, and lacto-fermented beverages such as kvass, water kefir, and ginger ale. It’s ideal for families looking to preserve the harvest in the most economical way with the highest yield.
Includes a rubber gasket, plug, grommet, glass disc/weight, 3-piece airlock, and 90 grams sea salt. Does not include a mini airlock.
Out of stock
Description
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- Health Benefits: The 5 L Airlock Fermenters offer a completely oxygen-free fermentation system that yields 4 to 5 pounds of mould-free, raw, fermented foods teaming with good microbes, active enzymes, and disease-fighting phytochemicals.
- Airtight: It starts with an iconic, airtight Bormioli Rocco Fido jars and a grommet to accommodate a snugly fitting airlock through the lid. This system is a great alternative to jars with threaded lids through which oxygen enters.
- Economical: DIY fermented foods rather than relying on store-bought ferments. Save money in the long term.
- Correct process: Control the fermentation process at home to ensure your ferments have aged properly to ensure you feel your best on fermented foods.
- Food Grade: Rest at ease knowing that the components are food grade and non-toxic.
- Easy: Customize your ferments, add the flavour you want, and have various fresh ferments in as a soon as a week. Follow the 5-step process: choose, chop, salt, place, and pack. Learn more with the Getting Started booklet included with jar orders.
Additional information
| Weight | 1.863 kg |
|---|---|
| Dimensions | 17.8 × 17.8 × 27.9 cm |
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